Last week I delivered the first of many growing + cooking workshops with Young Bristol, an amazing charity who support 8-25 year olds out of school hours.
The kids got hands on learning about soil and I showed them how plant up seeds.
I've also been making lunch which they rated 9.5/10 with plenty of fruit and veg involved - not too shabby!
We all made cheese and ham toasties, with homemade coleslaw, potato salad and a large mixture of veg to choose from.
Big thanks to FareShare UK for doing great work redistributing food to where it’s most needed.
If anyone’s interested in bespoke food workshops please fill out the contact form on my services page and I’ll get back to you as soon as I can.