About the Recipe
Do people comment on how good the kitchen smells when you’re frying onions? If yes, then this recipes from you. Give your dishes some lovely oniony flavour with this amazing onion powder. This stuff is way better than the shop bought powder.
Onions, finely sliced
Finely slice your onions
You can either do this on a dehydrator if you have one or on a baking paper lined tray in the oven on the lowest temperature for about 4 hours
Blend them until the desired consistency
If you're intrigued by dehydration, you can read my blog about it here. What're you (dehyd)waiting for?